Shining sun, tropical vistas and cooling sea breeze, the ocean rising above the sand and expansive pool-deck, four bales, vibrant colors and activity seductive scent of grilled meats, stone oven baked pizza and seafood - tantalizing. This is Eight Degrees South (named Bali's latest location south of the equator) the resort award winning open air beach side restaurant with traditional alan-alang roofed bales and central open kitchen.
Eight degrees South focuses on fresh lobster and seafood offering dinners the opportunity to create the indulgence to suit their mood, preferences and taste. Enjoy the balmy Indian Ocean breeze during the day and moonlit candlelight dinners in the evening. Lunch features a collection of fresh organic ingredients to compose your own salad. Dinners is all about seafood in variety of tastes and flavors.
Pick a bottle or simply sip a glass of wine - just bellow the equator. For that ultimate romantic experience, a candlelit dinners in a private bale is offered with a seductive five course meal with champagnes.
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